Sobiñagu
A lively Asturian cider house known for its cachopos and sharing plates. Perfect for groups and pouring some cider.
Cider houses in Gijón
Cider is half of Asturias. Here's where to have your culín with good vibes and something to nibble, from Cimavilla to the Ruta de los Vinos.
La Fueya de Tomás
A traditional cider house serving homestyle Asturian food at a fair price. A neighbourhood spot to eat like a local.
Río Astur
A cider house with a grill: char-grilled meats and fish, cachopos and local cider. Generous and made for sharing.
Villa Lucía
A grill-focused cider house with char-grilled meats and hearty Asturian dishes. Great for a long, cider-fuelled lunch with friends.
Tierra Astur
A big cider hall by Poniente beach and the Aquarium. Charcoal grill, sharing boards, cheeses and poured cider; a must for a first taste of Asturias.
Sidrería Asturias
A classic cider house for fresh fish and naturally poured cider. Straightforward Asturian cooking in a traditional chigre atmosphere.
Tar d'Abeu
An old-town cider house from the new generation: classic chigre, creative seasonal cooking. Fusion-tinged tapas and great value.
Casa Carmen
A neighbourhood cider house in La Arena, near San Lorenzo. Famous for its giant cachopo and home-style Asturian cooking; family vibe and sharing portions.
Llagar El Mancu
Cider house and grill in Cabueñes, by the Laboral, built around a century-old hórreo. Wood-fired grill with aged T-bone, cider feasts and an outdoor kids' area.
Casa Segundo
Traditional country cider house in Cefontes, steps from the Laboral. House-made cider and hearty stews like fabada or stewed kid goat; on the meadow you serve yourself with a tray.
Merendero El Cruce
Deva cider house and merendero since 1989, next to the Botanical Garden. Home cooking with ox T-bone and tortilla, a big lawn and a green play area for kids.
Sidrería El Mallu
A long-standing Asturian cider house in Gijón, with generous portions, rice dishes and cachopo. Well-poured cider and often live music; booking is wise at weekends.
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Cider houses in Gijón: where to drink the culín
Cider is half of Asturias, and in Gijón it's lived out on the street. A good cider house has atmosphere, a proper pour and something tasty to nibble.
The Cider Route
Gascona street is the epicentre: one cider house after another, with terraces that fill the moment the sun comes out. The safe bet to start.
The charm of Cimavilla
The old quarter has time-honoured cider houses with views, perfect for a relaxed cider feast away from the bustle.
How it works
Let them pour for you: natural cider is poured from a height so it “breaks” and is drunk in one go (the culín). Pair it with cheese, chorizo cooked in cider or a tortilla.
Frequently asked questions
How is cider drunk in Gijón?
Poured from height so it breaks in the glass, and you drink the culín in one go. In many cider houses they pour it for you.